Our Menu
Antipasti
Meat & Cheese Board
$16.00
Assorted Cheeses & Charcuterie Served with Dijon Mustard, Seasonal Fruit Preserves, Sliced Pears, Pickled Vegetables
Brussels Sprouts
$12.00
Tempura Batted Sprouts, Crispy Panchetta, Crumbled Blue Cheese, Herbed Breadcrumbs, Apple Cider Vinaigrette
(v) Beet Root Risotto
$12.00
Fall & Winter Vegetable, Parmesan Cheese, Chives
Pork & Beef Meatballs
$13.00
Pomodoro, Parmesan, Ricotta, Toasted Ciabatta Bread.
Mussels
$13.00
Lemon White Wine or Arrabbiata or Chefs Choice.
Tuna Crudo
$16.00
Zaatar Spice Rub, Seared Saku Tuna, Chic Pea Puree, Veggie Escabeche.
Grilled Octopus
$16.00
House Made Chorizo Sausage, Saffron Potatoes, Sun-Dried Tomato, English Peas, Onion and Pepper Escabeche, Sherry Vinaigrette
(v) Mezze Plate (Hummas)
$14.00
Marinated Olives & Artichokes, Pickled Vegetables, Toasted Nan
Ensalata
Add Chicken, Salmon, Shrimp, Tuna
Caesar Salad
$12.00
Parmesan Anchovy Dressing, Foccacia Croutons, Locatelli
Artisanal Salad
$15.00
House Mixed Greens, Proscuitto, Spicy Coppa, Soppressata, Artichokes, Olives, Feta, Roasted Red Pepper, Italian Vinaigrette.
(v) Beet Salad
$13.00
Slow Poached Beets, Arugula & Radiccio, Orange Scented Whipped Ricotta, Pistachio & Hazlenut crumble, Fig & Balsamic Glaze.
Avola Wedge Salad
$13.00
Radicchio & Baby Iceberg, Tomato, Pickled Onion, Bacon Herbed Breadcrumbs, Gorgonzola Crumbles, Balsamic Dressing.
Basque Shrimp & Calamari Salad
$16.00
Pouched Shrimp and Calamari, Baby Arugula and Radicchio, Red Radish, Pickled Onion, Sliced Spanish Olives, Roasted Fennel & Tomato Vinaigrette.
Pizza
Additions: Pepperoni...Mushrooms...Prosciutto...$3
Margherita
$16.00
Fior Di Latte, Basil, Extra Virgin Olive Oil
Artisanal
$19.00
Soppressata, Pepperoni, Andouille Sausage, Pickled Peppers, Fontina, Arugula Pesto
(v) Bianca
$17.00
Ricotta, Parmesan Crema, Arugula, Aged Balsamic
(v) Sottosopra Pie (Upside Down)
$17.00
Provolone, Pomodoro, Parmesan, Extra Virgin Olive Oil
Figura
$17.00
Figs & Pear Compote, Gorgonzola, Pancetta, Radicchio, Aged Fig Balsamic.
Pizza Verde
$18.00
Shaved Brussel Sprouts, Zucchini, Broccolini, Pancetta,
Balsamic Onions, Garlic Crema, Ricotta, House Blend Cheeses (Add Egg,$2)
Primi
All Pasta Is Made Fresh In House
Black Ink Linguini
$29.00
Shrimp, Clams, Garlic, Shallot, Capers, Arugula, Crushed Tomato, Calabria Pepper Flakes, Lemon & Butter Saffron Broth.
Gemelli A La Carbonata
$28.00
Prosciutto, Peas, Shaved Parmigiano, Alfredo Sauce, Choose Shrimp or Chicken
Rigatoni a la Bolognese
$27.00
Traditional Blush Gravy, House Blend Meat, Ricotta, Shaved Locatelli, Extra Virgin Olive Oil
(v) Santo Nicholas (Aglio รจ Olio)
$23.00
Extra Virgin Olive Oil, Garlic, Shallots, Fresh Mixed Herb, Bread Crumbs, Parmesan, Burrata, & Gremolata.
(v) Spaghetti Pomodoro
$23.00
Burrata, Basil, Parmesan, Breadcrumbs
Entree
1/2 Roasted Chicken
$28.00
Root Vegetable Puree, Charred Broccolini, Wild Mushroom, Roasted Garlic Sauce
Avola Paella
$32.00
House Made Sausage, Chicken, Mussels, Shrimp, Clams, Peas, Roasted Red Peppers, Italian Barley
Crispy Skin Salmon
$32.00
Pan Roasted Salmon over Zucchini, Artichokes ,Cherry
Tomato, Escarole, Roasted Red Peppers , Garlic, Pickled Onion, Black Olive Vinaigrette
Cioppino
$32.00
Sausage, Monk, Cod, Mussels, Shrimp, Clams, Pomodoro, Saffron Broth & Fall Vegetables, Served with Scallion Aioli & Toasted Ciabatta.
Braciola di Maiale
$31.00
12oz Grilled Pork Chop, Roasted Brussels Sprouts, Shallots, Dijon cream
NY Strip
$42.00
Grilled 12oz steak, Potato Gratin, Butter Poached Haricot Verts, Demi glaze
Roasted Bronzino
$36.00
Lyonnaise Potatoes, Wild Mushrooms, Peas, Broccolini, Carrots, Leeks, Sherry Vinaigrette, Crispy Prosciutto
Enjoy Some Favorites!
MENU
Wild Mushroom Soup
$9.50
Herbed Croutons, Grated Parmesan
Cauliflower Gratin
$14.00
Creamy Alfredo sauce, Shredded Fontina, Seasoned Bread Crumbs
Cobia ala Plancha
$31.00
Stewed White Beans, Escarole, Chorizo, Oregano Vinaigrette
Pan Roasted Filet
$38.00
8oz Filet, Winter Vegetable Ragu, Demi
Avola Flights
The Italians
$13.00
Pinot Grigio, Montepulciano, Nero D'Avola
The Internationals
$13.00
Albarei Albaraino, Cote Mas Rose, Temranillo
Philly's Local Whiskey
$18.00
Resurgent Rye, Resurgent Young American, Resurgemt Custom Cask 4yr
Around The World
$36.00
Hibiki, Redbreast 12yr, Oban, Alberta Cask
Up
Historical Twists
Whiskey Cut Coffee
$15.00
Resurgent Rye, Cinnamon, Vermouth, Strained over Coffee
Bee's Knee's
$12.00
Gin, Lemon, Apricot Honey Reduction
White Cosmo
$13.00
Vodka, St. Elder, Lime. White Cranberry
Spiced Pear Margarita
$14.00
Tequila, Pear, Dried Chilli, Dill
Rocks
Historical Twists
Prickly Pear
$12.00
Pear & Spice Infused Vodka, Pear Compote, Soda Water
Smoke Screen
$14.00
Monkey Shoulder, Laphroig, Sage, Grapefruit, Absinthe Wash
Apple Orchard
$11.00
Revivalist Gin, Spiced Simple, Apple Cider, Dried Apple Slice
The Old Fashioned
It's all in the Cube! Blood Orange, Bitters, Luxardo Maraschino Cherry, Pick Your Bourbon of Choice
Cranberry Bliss
$12.00
Revivalist Gin, Cranberry, Cocci Americano, Champagne, Rosemary
Autumn Smash
$12.00
Plantation Rum, Lemon, Amaro, Ginger Beer, Candied Ginger
Antipasto
Beet Salad
Arugula & Radicchio, Orange Scented Whipped Ricotta, Pistachio & Hazlenut Crumble, Fig & Balsamic Glaze
Tuna Crudo
Zaatar Spice Rub, Seared Saku Tuna, Chic Pea Puree, Veggie Escabeche
Harissa Cauliflower
Green Onion, Harissa Sauce, Artichoke Aioli
Caesar
Romaine, Focaccia Croutons, Locatelli, Parmesan Anchovy Dressing
Avola Wedge
Marinated Tomato & Onion, Basil, Bacon, Herbed Breadcrumbs, Gorgonzola Crumbles, Balsamic Dressing
Secondo
Gemelli A La Carbonata
Prosciutto, Peas, Shaved Parmigiano, Alfredo Sauce, Choose Shrimp or Chicken
1/2 Wood Roasted Chicken
Farro, Charred Broccolini, Wild Mushroom, Roasted Garlic Sauce
Salmon
Zucchini, Artichokes, Escarole, Roasted Red Peppers, Pickled Onion, Black Olive Vinaigrette
Artisanal Pie
Soppressata, Pepperoni, House Sausage, Pickled Peppers, Arugula Pesto
Pizza Verde
Shaved Brussel Sprouts, Zucchini, Broccolini, Pancetta, Balsamic Onions, Garlic Crema, Ricotta, House Blend Cheeses
Black Ink Linguini Scampi
Shrimp, Clams, Garlic, Shallot, Capers, Arugula, Pepper Flake, Tomato Lemon Saffron Broth
Dessert
Panna Cotta
Citrus & Thyme, Mixed Berry Compote, Graham Cracker Crumbles
Ricotta Doughnuts
Cocoa Cinnamon Sugar, Dark Chocolate Ganache